Prices are at a per pound basis. Thickness ranges between 1-1.5 inches per steak.
Indulge in the ultimate beef experience with our 100% grass-fed and grass-finished NY Strip steak, dry-aged to perfection.
Our NY Strip steak is cut from the most flavorful and tender part of the beef, with a rich, beefy flavor and juicy texture that’s hard to beat.
Whether you prefer your steak grilled, pan-seared, or roasted, our 100% grass-fed and grass-finished NY Strip steak is sure to satisfy. Don’t settle for less, try our beef NY Strip today and experience the taste and quality of our premium grass-fed beef.
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